Hear what our clients are saying about us...

Spring Wedding, Pembrokeshire

"Little Wild Catering catered for our wedding in Pembrokeshire. We wanted a tasty cold buffet that could satisfy the various requirements of all our guests. The food first off, looked amazing, the variety of fresh and organic dishes produced a beautiful spread of colour. The food tasted just as good as it looked, we were worried that there was going to be left overs but no such luck, I think everyone went back for seconds and then we found half the guests having thirds in the early hours of the morning.

The whole process was very stress free, Dave worked with us in creating the menu which was spot on. We would highly recommend Little Wild Catering for any event if you are after great looking, great tasting, ethical food."

 

Laurence and Laura Cronk, Cardiff.

"Dave, a quick thanks to note the fantastic quality of food, presentation and service you provided at the wedding we attended. You made a wonderful day even better with ease and wouldn't hesitate to ask you to cater again."

 

Laura, London.​

Hog Roast, Bristol

"Ordering a hog roast from Little Wild was a no brainer: a native breed, free range, fitting in with our plans on the day and on budget - I'm glad I did: seeing the hog roasting all day, and having it served hot, really added something special to the event I was hosting"

Ed, Lee Abbey Knowle West, Bristol.

Business Meeting, Bristol

"Little wild catered our trustee meeting recently, the food was stunning - a real talking point! Delicious, creative and filling vegetarian buffet - veggie scotch eggs were a particular crowd pleaser. Was really good value, would love to have them cater future meetings and events"

Abbey, Shambala Festival, Bristol.

Wedding, Oxfordshire

"Little Wild Catering did the catering for our wedding reception recently (for 130 people). The food and overall service from the menu planning phase to the execution on the day was without fault.

Dave was open and helpful, taking any queries or menu changes we had in his stride and produced some of the most delicious food we've ever eaten! Highlights were the rare beef carpaccio, salt cured salmon, croque en bouche to name only a few, everything tasted incredible and our guests were extremely happy, we had many complements following the meal.

So, a massive thank you to Dave for doing a fantastic job, we would highly recommend LWC to anyone looking for top quality catering for their event!"

Harry, Wedding, Oxfordshire.

Wedding, Oxfordshire

"Dave provided our wedding catering in 2018 and blew our guests' socks off! We had various friends get in touch afterwards saying it was the best wedding food they'd had; really creative, beautiful to look at and delicious. Dave is the most chilled wedding chef you'll ever come across and cuts a mean shape on the dancefloor too..."

Ian, Wedding, Oxfordshire

Private Home, October 2023

40th Birthday Party, Oxfordshire

"Totally some of the tastiest food I have ever eaten! What a delicious spread at Dave's 40th the old barn, Kelston. Thank you so much."

Erika, 40th Birthday, Bristol

"Dave catered a friend's 40th and created such delicious food, with veg and vegan options. I'm still dreaming of the crispy pork belly with fresh plum sauce. Yum!"

Philippa, 40th Birthday, Bristol

England, United Kingdom

Croquembouche

Profiteroles, organic, spun sugar, caramel, chocolate, choux pastry, wedding, Bristol, West Wales